Results 101 - 110 of 800 for gingerbread

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Mix first 3 ingredients well. Reserve 1 cup. Add remaining ingredients and mix well with mixer. Pour into greased, floured 9x13 inch pan. ...

Grease 7 inch square pan. Whisk together eggs, spices, soda and salt. Set aside. Melt butter in small saucepan. Remove from heat and beat ...

Cream shortening and sugar, add eggs, beat well. Sift together flour, baking soda, cinnamon, ginger, cloves and salt. Mix molasses and ...

Preheat oven to 350°F. Mix well the shortening, sugar and eggs. Add molasses, ginger, allspice and cinnamon. Slowly mix in alternately the ...

Sift flour, spices and soda together. Stir brown sugar into melted shortening. Beat well. Add dry ingredients and hot water alternately in ...



Mix all ingredients in large bowl. Place 3 teaspoons baking soda in 1 1/2 cups boiling water. Immediately add to batter. Mix well. Put in 9 ...

Preheat oven to 350°F. Grease an 8x8x2-inch pan. Add the vinegar to the milk and set aside. This will curdle the milk and give the cake a ...

Combine all ingredients. Bake at 350 degrees for 35 to 40 minutes.

Cream the shortening and sugar until fluffy. Add eggs, then the previously sifted dry ingredients, alternately with the syrup and water. ...

Sift together the first 8 ... in shape of gingerbread boy. Place on ungreased cookie ... with damp cloth. Frost and decorate each gingerbread boy.

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