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Results 101 - 110 of 762 for german potatoe potato salad
Boil potatoes with skins on the day before making salad. Peel when a little ... short of sauce, make another 1 cup of each again and thicken.)
Combine first 7 ingredients in ... minutes, stirring. Place potatoes in a bowl, add salt ... potatoes, stir to coat. Serve in lettuce leaf cups.
103. GERMAN POTATO SALAD
Cube cooked potatoes. Chop and fry until ... vinegar and pour over potato mixture. Mix together well. Blend to taste by adding whatever is needed.
104. GERMAN POTATO SALAD
Cook cubed potatoes. Cover with water. Add ... vinegar mixture, bacon bits and grease. Salt and pepper to taste. Stir until potatoes become slushy.
Cook vinegar, water, sugar and ... desired amount of potatoes into bowl. Add chopped onion, ... all and mix lightly. Salt and pepper to taste.
Peel potatoes, slice thin. Fry bacon, ... Stir in potatoes and bacon bits. Remove from heat, cover and let stand until ready to serve. Serves 6.
107. GERMAN POTATO SALAD
Cook potatoes with skins on. Skin and ... water and cook until slightly thickened. Pour over potatoes and allow to stand awhile before serving.
108. GERMAN POTATO SALAD
Fry bacon until golden brown, ... Blend in flour, butter and water, vinegar, sugar, salt and pepper. Let come to boil and pour over diced potatoes.
Cut potatoes in cubes or slices. Combine ... bacon and add to mixture. Pour over potatoes, onions, and celery. Season to taste and serve warm.
Fry bacon until crisp, drain ... drippings and stir and cook until thickened. Pour over potatoes and onions. Stir in drained bacon. Serve warm.
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