| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 177 for german fried potatoes
Peel and cube potatoes. Add diced onion, salt, ... Pour immediately over potato mixture; mix well. If too ... this is very good. Makes 6 servings.
Grate potatoes (smaller than julienne) and onion ... fry other side. Drain on paper towel and taste. You may need to add more salt and pepper.
Boil potatoes with skins on. Cool. Then ... until ready to serve, the dish should simmer for at least 30 minutes to thoroughly blend all the flour.
Grate potatoes and onion. Mix in all ... frying pan. Heat oil. When edges get a light brown turn over. Can be eaten with sour cream or applesauce.
Scrub and boil potatoes until soft to a fork. ... somewhat thick. Pour over potatoes, bacon and onions. Stir lightly. Pepper to taste. Serve warm.
Fry sausages according to directions ... bacon; add bacon, potatoes and mayonnaise to seasoned sauce. ... in a 300 degree oven for 20 minutes.
107. GERMAN POTATO SALAD
Boil potatoes, peel, slice and square ... well. Can be kept warm in crock pot, stirring occasionally. Recipe can be doubled or tripled for a crowd.
Cook potatoes in skins, cool slightly, peel ... water. Let thicken. Pour mixture over potatoes. Add crumbled bacon, gently mix together. Serve warm.
Peel and grate potatoes; add flour, eggs, salt ... pancakes at a time. Fry brown on both sides and serve. Recipe should make about 15 pancakes.
110. GERMAN POTATO SALAD
Boil potatoes; peel and slice into ... comes to a boil. Boil for 1 minute; pour over the potatoes. Add the bacon and let stand for several hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables