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Results 101 - 110 of 157 for german butter cookies
101. GERMAN SUGAR COOKIES
Cream together butter, cream (with baking soda), ... Bake at 400 degrees for 8- 10 minutes. Cookies will be slightly browned around the edges.
Beat butter, sugars, vanilla and eggs ... for 12-15 minutes or until lightly browned. Cookies will be soft in center when done. Cool 2 minutes.
Cream butter and sugar until fluffy. Work ... they're done. (Cook cookies 1 day and fill the ... on top. Press tightly and let cool until firm.
Cream butter and eggs. Add eggs and ... until well blended. Drop by spoons on cookie sheets. Bake in a 325 to 350 degree oven at least 10 minutes.
Combine all ingredients together in mixing bowl except butter, and then add to ... melted. Mix with a spoon. Bake at 350 degrees for 8-10 minutes.
Melt chocolate and butter in top of double boiler ... at 350 degrees for 10 to 12 minutes until top is "set." Cool on wire rack. Yield: 3 dozen.
Melt in double boiler caramels, ... evaporated milk, melted butter, chopped nuts. (Mix with ... cut in small squares. Very Rich!! Very Yummy!!
In heavy saucepan, melt caramels ... cake mix, melted butter, 1/3 cup evaporated milk ... into 36 bars. Keeps well in cool place or refrigerator.
109. KANSAS COOKIES
Grease and flour 9x13 inch ... cake mix, melted butter, 1/3 cup evaporated milk ... refrigerate 30 minutes to set caramel. Cut into bars. Freezes well.
110. OATMEAL COOKIES
Heat butter in saucepan. Stir in sugar ... Bake at 325 to 350 degrees for 10 minutes or until edges turn lightly brown. Bake in center of oven.
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