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Results 1 - 10 of 37 for peach parfait
Dissolve 1 package Jello in 1 cup boiling water. Add cold water. Chill in serving bowl until slightly thickened (will be consistency of ...
In 2 quart bowl add hot water to gelatin. Stir until dissolved. Add ice cream in four parts. Mix thoroughly after each part is dissolved. ...
If using fresh peaches, let stand about 15 minutes after mixing with sugar. Drain peaches, canned or fresh, reserving syrup. Add water to ...
Combine fruit juices - heat to boiling. Add marshmallows - stir until dissolved. Cool. Add peaches, fold in whipped cream and pour into ...
Prepare one 4-serving envelope raspberry ... gelatin mixture in parfait glasses, ending with whipped gelatin. ... equals approximately 50 calories.
Slice peaches in parfait glasses or a tall glass ... probably the cheapest brand on the market. Marsala would probably be ok but it's not so sweet.
Dissolve Jello in hot water. Break up ice cream with fork and stir in Jello (let chill for 10 minutes). Mix in peaches and flavoring. Pour ...
Boil water and syrup (peaches). Add Jello until dissolved. Add cold water. Add ice cream until melted. Chill. Add peach slices and pour into shell.
Drain the syrup from the peaches and save. Place the syrup and the water in a medium saucepan. Dissolve the lemon flavored gelatin in the ...
If using fresh peaches, let stand about 15 minutes, after mixing with sugar. Drain peaches (fresh or canned), reserving syrup. Add water to ...
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