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Results 101 - 110 of 192 for fried dill
101. TASTY SEAFOOD DINNER
Drain pasta and return to ... 1/2 can French fried onions and seasonings; mix well. ... bake, uncovered 5 minutes until onions are golden brown.
Wash potatoes and cut in half. Boil about half time of regular cooking and cut up onions and green onions. Add rest of ingredients that ...
Preheat oven to 350 degrees. In small saucepan melt butter and saute onion until softened. In 1 quart casserole, evenly combine cooked ...
104. FRIED CRACKERS
Combine dressing, oil, garlic powder, lemon pepper and dill weed. Mix together. Put crackers ... occasionally, 2 hours ready. May warm up in oven.
105. FRIED FISH
Beat egg, pickle juice, salt, and pepper. Dip fish in mixture, then coat with potato flakes. Fry 3 to 5 minutes on each side or until ...
Melt butter in large skillet. Add all ingredients (except chicken) in order given. Bring to boil. Add chicken; bring to boil, but do not ...
107. OVEN - FRIED FISH
Move oven rack to position ... crumbs, salt, paprika, dill weed and pepper. Dip fish ... fork, about 10 minutes. 5 servings - 165 calories each.
Coat a wok or large ... onions, dried basil, dill seeds, and celery seeds; stir-fry ... if desired. Yield: 4 servings (21 calories per serving).
Heat oven to 350 degrees. ... butter. When done, cover with dill. Dissolve cube in hot water and add to cream; pour over fish. Bake for 15 minutes.
110. OVEN FRIED CHICKEN
Combine sour cream, dill, lemon juice and all ... buttered baking pan. Dribble melted butter over chicken. Bake at 350 degrees for 45 minutes.
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