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Results 1 - 10 of 46 for low calorie pie
Mix butter and honey with ... of a 9-inch pie pan. Bake for 10 minutes ... warm or cooled. 1/8 piece of pie equals 205 calories (2 starch; 2 fat).
In large bowl mix Cool Whip and yogurt together. Then fold in fruit. Pour into crust and chill for 30 minutes. Enjoy!
Coat an 8 or 9 inch pie pan with 1 teaspoon peanut ... butter keeps the calories down. A crumb crust can ... be put immediately into the shell.
Mix graham cracker crumbs, butter ... a 9 inch pie pan. Bake at 350 degrees ... Whip Lite before serving. Approximately 135 calories per serving.
Mix Cool Whip and yogurt. In graham cracker crust, put layer of Cool Whip and yogurt mixture, layer of fruit, and layer until crust is ...
Preheat oven to 375 degrees. In saucepan, combine first 6 ingredients. Simmer 8-10 minutes until vegetables cook. Add beef and 3 oz. cheese ...
Beat together well. Pour into unbaked pie shell. Bake at 350 degrees for 60 minutes.
Cook the pudding using the 2 cups water. Take off the burner as soon as it comes to a boil. Add the Jello. Pour the mixture over the ...
Combine water and cornstarch, cook ... butter. Mix all ingredients in a bowl. Press into a pie pan. Bake at 350 degrees for 7 minutes. Let cool.
Beat eggs, sugar and butter ... Pour into unbaked pie crust. Bake in hot 425 degree oven until knife comes out clean when inserted into custard.
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