Results 101 - 110 of 150 for fish salmon fresh

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In 3 or 4 quart ... medium heat. Add salmon and saute 5 to 6 minutes. Remove fish and liquid and add remaining ... time: 30 minutes. Serves: 4.

Preheat oven to 350 degrees. Place salmon in a shallow oven-proof dish ... half) so that fish is half immersed. Sprinkle with ... is done. Serves 2.

Cook onions slowly in the ... eggs fine. Fillet fresh salmon if used or drain and ... the crust. Add fish fillets, season with salt and ... any sauce of choice.

Preheat oven to 325 degrees. Bake until fish flakes - steak/fillets: 30-40 minutes. ... per pound. Season salmon with juice first, garlic and ... on top of fresh parsley and cucumber slices.

In a bowl or Ziploc ... and pepper. Place salmon fillets in marinade and coat ... to 475°F while fish marinates. Place salmon fillets, skin-side ... 1/2 teaspoon snipped chives.



Bring some water to a ... steamer. Season the fish steaks on both sides with ... Place the steamed salmon steaks on warm plates. Divide ... steak and serve immediately.

Rinse salmon steaks in cold water and ... and garlic. Add fish, let stand at room ... thickness. While cooking, baste steaks with reserve marinade.

Place salmon steaks in lightly greased baking ... 400 degrees until fish flakes easily, about 15-20 minutes. ... minutes longer. Makes 4 servings.

Combine carrot, couscous, onion salt, ... nonstick coating. Cut fish in 4 equal portions and ... g. Fat, 54 mg. Cholesterol and 449 mg. Sodium.

In a small saucepan, heat ... pat dry. Set fish skin side down on large ... 60 minutes. Place salmon (still in the foil) on ... 400°F for 20 minutes.

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