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Results 101 - 110 of 163 for different kinds of meat
101. PAN DE ELOTE
Mix first 5 ingredients until ... batter. Pour 1/2 of mixture into a well greased ... with green chilies, meat, then a layer of ... minutes or until brown.
Sift flour once before measuring; ... in oatmeal, nut meats and chocolate chips. Mix thoroughly ... sheet. Bake at 350 degrees for 10 to 15 minutes.
103. WELFARE STEW
In large pan brown meat; drain off excess fat. ... medium high heat for 1/2 hour after coming to a boil. But longer is better. Good with biscuits.
104. CHINESE CASSEROLE
Brown meat and put in casserole with ... peas and 1 cup chopped celery. Cover and cook 20 minutes more. Serve with canned noodles and soy sauce.
105. CHEESE BALL
Chop up all meat except enough to go over ... together and shape into balls and cover outsides with the rest of the meat. Serve at room temperature.
106. MEXICAN EGGS
Add milk to eggs and ... Add onions and meat. Fold over eggs and when eggs ... done, add cheese and salsa. Continue folding until cheese melts.
107. CHICKEN DIVAN
Boil chicken meat. Pick off all meat ... cook the cream of chicken soup. Grate the cheese ... degrees. After cooked pour over noodles or rice.
Make meatballs and top with undiluted cream of celery soup. Bake at 350 degrees for 50-60 minutes.
109. BUBBLE & SQUEAK
Preheat oven to 350°F. Butter ... limp. Add to meat and mix well. Spread the meat in the bottom of the casserole. Cover with cabbage, ... can add any kind of vegetables you want to ... bake as above. -Alta, CA
110. MEXICAN MEAT LOAVES
Combine meat, oats, egg, 1/4 cup ... with cheese. MICROWAVE: On high 6-7 minutes, rotate each 2 minutes of cooking. Heat sauce on high 1 minute.
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