Results 101 - 110 of 217 for deep dish pies

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Mix apples with sugars, salt, flour, nutmeg, cinnamon and lemon juice. Place in pastry shell and dot with butter. Bake in hot oven (425 ...

Mix all ingredients well, except ... Roll out 1 pie crust and line deep, glass, oven dish, overlap edge. Add chicken ... or until golden brown.

In 8 inch skillet cook meat and onions until done. Stir in seasonings, beans and soup. Pour in ungreased 1 quart casserole. Spoon mashed ...

Peel and cut apples into very thin slices. Pour sugar and water over them. Place in a hot oven until they begin to steam. Cover with the ...

Chill in Saran Wrap for ... peaches, blueberries, sugar, tapioca, lemon juice and ginger. Let stand while rolling out pie crusts. Bake 50 minutes.



Heat oven to 400 degrees. ... in ungreased baking dish, 11 3/4 x 7 ... double as a pie crust. Pat the dough with ... for your favorite filling.

Wash and boil potatoes; let ... inch pieces into pie shell. Sprinkle with sugar, dot with butter. Repeat until dish is full. Cover with pie ... like the spicy taste.

Make crust with the top ingredients and press into the bottom and sides of a greased 9x13 pan. Fry ground beef with seasonings, onion and ...

Preheat oven to 350 degrees. ... remaining ingredients. Unfold pie crust and pour filling into ... bubbling and crust is golden. Serve immediately.

Prepare potatoes according to package directions. Turn soup into a saucepan. Drain liquid from peas and add to the soup; blend well. Stir ...

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