Results 101 - 110 of about 820 for corn pudding for 75

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Add butter, sugar, flour, salt and pepper to corn. Beat eggs until light. ... dish. Bake in hot water at 350 degrees about 45 minutes. Serves 6.

Mix top 3 ingredients then mix in corn bread. Melt butter in 1 1/2 ... casserole. Pour in top 4 ingredients. Bake at 350 degrees for 40 minutes.

Put 2 cans of corn in cake pan. In separate ... milk, sugar and flour. Pour mixture over corn and mix well. Bake in 350°F oven for 1 hour.

Preheat oven to 350°F. Stir ... milk. Add the corn. Put the mixture in ... in preheated oven for 1 hour until a quiveringly ... also bake this pudding in a 8-9 inch diameter ... to bake the pudding.

Mix eggs. Add sugar and flour. Add corn. Add milk; mix thoroughly. ... Bake at 400°F for 30 minutes. Bake uncovered about ... set. Makes 6 servings.



Beat eggs until light. Add milk and all seasonings and corn. Pour into buttered dish and bake at 350 degrees until firm like custard, about 1 hour.

Preheat oven to 350 degrees. ... salt, pepper and corn. Mix. Turn off heat. ... mixture. Bake 35 minutes or until it is lightly browned. Serves 12.

Mix flour, salt and sugar with corn; add beaten eggs. Stir ... at 325 degrees for 45 minutes or until you have a good firm custard look to your dish.

Cream butter and sugar. Add ... baking powder, milk, corn and salt. Pour into a ... quart casserole. Bake at 375 degrees for 1 hour or until brown.

Heat oven to 350°F. Grease ... bowl, mix in corn, milk, salt and pepper; ... Bake 45 minutes or until knife inserted in center comes out clean.

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