Results 101 - 110 of 401 for cooking lite

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Add salt to egg whites and beat until mixture forms peaks. Gradually add sugar, 1 teaspoon at a time, beating until smooth and glossy. ...

Mix 1/4 cup sugar and 1 box of Sure-Gel lite together in small bowl and ... in freezer until ready to use. Refrigerate any left after thawing.

Roll the dough as flat ... and allow to cook for about 6 minutes. Remove ... thickened. Makes 6 servings with less than 2 grams of fat per serving.

Rinse wild rice and drain. ... non-stick skillet with cooking spray, add butter, melt over medium heat. Add chicken, cook 4 minutes each side until ... 55 minutes. 6 servings.

Preheat oven to 350 degrees. Mix together cheese and eggs. Add sugar, cinnamon, beat until fluffy. Spread mixture in pie crusts and bake 20 ...



Cook macaroni in boiling salted water. ... as a Main Dish meal served on a bed of lettuce and garnished with tomato wedges and hard boiled eggs.

Cook linguini according to package directions. ... dressing. Toss the linguini mixture with enough salad dressing to moisten and to season tastefully.

In a skillet, brown the ... salt and pepper. Cook about 5 minutes. Add sour ... (don't boil) to serving temperature. Serve over rice or noodles.

Ribbon thread chicken strips onto skewers. Keep larger portion at ends. Stir sauce ingredients together and pour over chicken and marinate ...

Combine salad dressing, Parmesan cheese, and milk; mix well. Add all remaining ingredients. Mix lightly. Chill several hours or overnight. ...

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