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Results 101 - 110 of 487 for chocolate pie graham cracker
Prepare graham cracker crust, set aside. Beat cream ... firmly onto bottom and up sides of 9-inch pie pan. Bake at 350°F for 10 minutes. Cool.
Mix together thoroughly and press ... of 9 inch pie tin. Save some crumbs for ... with rest of crumbs. Add chopped nuts if desired. Refrigerate.
Melt marshmallows in with 1/2 ... stirring until melted. Add the Cool Whip. Pour into pie crust. Chill. Serve with Cool Whip and shaved chocolate.
Crush crackers and mix in butter. Press mixture into pie pan and chill. Mix filling ... first layer. Mix chocolate pie mix well and spread ... and refrigerate until serving.
105. CHOCOLATE TOFU PIE
Bake 7 minutes at 350 ... Using blender or Cuisinart, blend tofu with water. Add other ingredients. Put in graham cracker crust. Chill and serve.
Mix all ingredients except Cool ... in Cool Whip, pour into pie crust. Chill or can freeze. Can use chocolate crust and sprinkle pecans on top.
In medium heavy gauge saucepan, ... cover surface of chocolate mixture with plastic wrap. Cool ... Spoon into prepared pie crust. Chill until firm, about ... one 9 inch pie.
108. CHOCOLATE PIE
Beat eggs, sugar, cocoa, flour and vanilla with about 1/4 cup milk until mixed well. Add rest of ingredients and cook until thick. Pour in ...
109. CHOCOLATE ALMOND PIE
Melt marshmallows and chocolate in milk in double boiler. ... vanilla. Pour into crust and chill. Can be topped with whipped cream, if desired.
Soften in a 1-qt. saucepan ... mixture mounds when dropped from spoon. Heap into a graham cracker crust. Shave a Hershey bar over the top. Chill.
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