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Results 101 - 110 of 737 for chocolate cake cherries
Mix these together. Mixture will ... vary, use a toothpick, if clean not wet, cake is done. Cool cake before removing from pan. No icing is needed.
Heat oven to 375 degrees. ... be substituted for chocolate chip cookies. If fewer servings ... baked cheesecake cups can be frozen for later use.
Heat oven to 375 degrees. Line 24 muffin cups with paper baking cups. Slice cookie dough into 24 slices. Place slices in bottom of cup. Set ...
Combine all ingredients. Stir by hand until well mixed. Grease and flour a 9 x 13 inch pan. Bake at 350 degrees for 25 to 30 minutes.
Combine flour, sugar, oil, eggs, ... pie filling and chocolate chips. Pour into greased and ... dark frosting recipe on the Hershey's cocoa can.
Place rack in center of ... in the oven. Bake the cake for 30 to 35 minutes. Remove the pan from the oven and place it on a wire rack to cool.
Fix the crust according to directions on chocolate mousse. Soften the cream cheese ... Cool Whip over mousse. Top with pie filling. Refrigerate.
Put 24 paper liners in muffin tins. Slice well chilled dough into 24 slices. Put 1 in bottom of each liner. Combine sugar, flour, cream ...
Spray 9 x 13 inch baking pan with Pam. Mix all ingredients together and pour into pan. Bake according to package directions at 350°F. ...
Spread filling in greased 13 x 9 x 2 pan. Stir together flour, sugar, cocoa, soda and salt. In a bowl, combine water, oil, vinegar and ...
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