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Results 101 - 110 of 510 for chicken tacos for 50
Mix: Layer the bottom of ... at 350 degrees for 20 minutes. Sprinkle top with ... cheese, continue baking for 10 more minutes. Feeds 6 to 8 people.
102. CHICKEN TACOS
Cook onion, pepper, tomatoes in 2 tablespoons oil until tender. Stir in meat, cheese, spices. Heat thoroughly. Spoon into shell. Garnish ...
103. CHICKEN TACO RICE
Cook and stir fry chicken in hot oil until lightly ... minutes, then fluff with fork. Serve with cheese, tortilla chips and sour cream, if desired.
104. CHICKEN TACO SALAD
Melt butter in large saucepan. Saute onion. Stir in chicken, water and seasoning mix. ... chips. Serve immediately with cream cheese and salsa.
Cook and stir chicken in hot oil until lightly ... stand 5 minutes. Fluff with a fork. Sprinkle with cheese. Serve with tortilla chips, if desired.
Cook and stir chicken in hot oil in large ... heat. Let stand 5 minutes. Fluff with fork. Serve with cheese and tortilla chips. Makes 4 servings.
107. CHICKEN TACO BAKE
Cook and stir chicken in hot oil until lightly ... cover and simmer for 5 minutes. Add corn and ... tortilla chips and sour cream, if desired.
Saute' onion and chilies in ... add soup and chicken. Layer mixture. Tortillas and ... deep dish. Bake for 45 minutes at 350 degrees ... to 6. Can freeze.
Prepare taco shells, fill with guacamole, then chicken and shredded lettuce. Garnish with radish roses.
Place chicken on bottom of casserole dish. ... saucepan and add. Top with grated cheese. Bake 20 to 25 minutes at 350 degrees or until bubbly.
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