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Results 101 - 110 of 211 for chicken peas carrots casserole
Fry beef slightly and place in 9 x 12 inch pyrex dish. Combine onion, vegetables and soups. Pour over beef. Top with tater tots. Bake at ...
102. FAST TUNA CASSEROLE
Place layer of chips in ... add layer of carrots and peas and tuna. Repeat layers and ... Bake in 350 degree oven for 30 minutes or until brown.
103. VEGETABLE CASSEROLE
Mix and microwave 6 to 7 minutes. Optional: Sliced up baked or boiled potatoes.
Cook peas and carrots and drain. Heat cheese, milk, ... Add remaining ingredients; mix well. Bake at 350 degrees for 35-40 minutes. Serves 6-8.
Cook noodles in boiling, salted ... Then add onion, carrots and peas, pimento and tuna or chicken. Mix well. Combine with ... into greased 3-quart casserole dish. Bake at 375 degrees about 30 minutes.
106. HOME STYLE CASSEROLE
In a bowl mix mushroom ... uncooked rice, thawed peas and carrots and mushrooms in the remainder ... baking dish. Arrange chicken pieces on top, pour remaining ... degree oven 2 hours.
Mix all ingredients in large bowl and let stand 2 hours or overnight in refrigerator. Stir well before pouring into large (9 x 13 x 2 inch) ...
108. CHICKEN CASSEROLE
Mix together and bake at 350 degrees for 1 1/2 hours.
109. CHICKEN CASSEROLE
Melt butter in 9x13x2 inch ... and seasonings. Place chicken on top and spoon soup ... 15 minutes or until rice is tender and chicken is brown.
110. TATOR TOT CASSEROLE
Press ground beef in bottom ... over that. Cook peas and carrots in boiling water 4 to ... Bake at 350 degrees 45 to 50 minutes. Makes 6 servings.
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