| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 135 for chicken breast crispy
Bone chicken breasts; remove skin. Cut each ... baking pan. Bake in preheated 400 degree oven for 10 minutes. Serve hot or cold with toothpicks.
Shred potato in food processor ... mix well. Rinse chicken and thoroughly pat dry. Brush ... of the chicken breast halves. Place the chicken, bone-side ... desired herb. 4 servings.
Mix pepper and Bisquick in large plastic bag. Stir chicken into eggs; remove with slotted ... until warm, 2 minutes; stir in pineapple. Serves 6-8.
Mix together first 9 ingredients all except butter and corn flakes. Mixture will be thick. Pour into greased 8 x 8 1/2 inch casserole dish. ...
Combine mayonnaise, flour and poultry ... dish. Cover with chicken and sauce, top with crispy rice squares. Bake at 350 ... cheese. Makes 4 servings.
Combine vinegar, sugar, pepper and salt. Cook until sugar dissolved. Cool and add 1/2 cup salad oil. Put dressing on salad immediately ...
107. SPICY CRISPY CHICKEN
Preheat oven to 400 degrees. Dip chicken in egg, coat with combined ... sprayed shallow baking dish. Bake 15 to 20 minutes or until tender. Serves 6.
108. SPICY CRISPY CHICKEN
Preheat oven to 400 degrees. Dip chicken in egg, coat with combined ... shallow baking dish. Bake 15 to 20 minutes or until tender. 6 servings.
Coarsely shred potato. Let set ... mix well. Rinse chicken and thoroughly pat dry. Brush ... of the chicken breast halves. Place the chicken bone ... foil lined baking pan.
110. SPICY CRISPY CHICKEN
Preheat oven to 400 degrees. Dip chicken in eggs, coat with combined ... shallow baking dish. bake 15 to 20 minutes or until tender. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables