Results 101 - 110 of 432 for cheese curds

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Mix in 8 oz. of Cool Whip and a 3 oz. package of Jello right from the box. I usually use orange Jello. Chopped nuts may be added.

Mix together and pour in greased pie plate. Bake at 350 degrees for 50-55 minutes. Can be served warm or at room temperature.

Mix all ingredients, pour into pie shell. Bake 1 hour at 325 degrees. Chill to serve.

Mix together. Better if refrigerated overnight.

Boil macaroni in salted water. Drain. Mix together all ingredients. Place in 9 x 13 baking dish. Sprinkle paprika over top. Bake in 350°F ...



Mix all ingredients together. Pour into unbaked pie shell. Bake at 350°F for 45 minutes or until set.

To make filling, beat 1 1/2 cups cold, non-fat milk into Jello filling. Mix, beating well. Add lemon juice. Pour into cooled graham cracker ...

Combine all ingredients and bake at 400 degrees for 15 minutes and reduce heat to 350 degrees and bake 30 minutes longer.

Cook macaroni until tender; drain. Combine remaining ingredients. Stir into cooled macaroni. Bake at 350 degrees for about 45 minutes. ...

Mix all and place in casserole. Bake 1 hour at 350 degrees (or 15 minutes in microwave at full power, turning every 5 minutes).

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