Results 101 - 110 of 535 for casserole rotel

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Layer as follows: First Layer: ... top of the casserole. Mix can of cream ... tomatoes. Pour over casserole. Bake at 300 degree oven for 1 1/2 hours.

Lightly grease a 9x13 casserole dish. Layer ingredients and bake at 350°F for 45 to 50 minutes. (Microwave 15 minutes.) Serve 12 to 15.

Cook onions in tomatoes until tender. Then add soup and milk; set aside. In 3-quart dish, place layer of chips, layer of chicken, soup ...

Brown meat with onion and ... Monterey Jack cheese; Rotel Tomatoes; Cheddar cheese; soup, cover ... bake immediately if desired. Serves 6 to 8.

Boil and debone chicken. Place crushed Doritos in the bottom of a 9 x 13 inch baking dish. In a medium bowl, mix all ingredients except ...



Melt butter; mix all ingredients, pour into a large casserole dish. Cover with foil. Bake 1 hour at 350 degrees.

Boil 1 large chicken. Save ... tomatoes, 1 can Rotel tomatoes, and 1 small jar ... garlic powder to taste. Bake at 350 degrees until hot and bubbly.

Preheat oven to 350 degrees. ... Top with grated Cheddar cheese. Heat in oven, 30 to 35 minutes or until cheese is melted and casserole is hot.

Line casserole dish with 1/2 bag Dorito ... mixture over chips. Top with Mexican Velveeta, diced or sliced. Bake at 350 degrees for 30 minutes.

Prepare (layer) in order listed. Bake at 350 degrees for 30-40 minutes.

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