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101.
CARIBBEAN PORK CHOPS WITH APPLE ISLAND SAUCE
Combine all ingredients except meat. Place meat in a shallow dish or plastic bag. Pour marinade over meat to cover. Marinate in the ...
Ingredients: 13 (applesauce .. bouillon .. juice .. leaves .. oil ...)
102.
CARIBBEAN PUMPKIN SOUP
Coat a medium saucepan with cooking spray; heat over medium heat. Add onion and bell pepper and sauté about 5 minutes. Stir in ...
Ingredients: 11 (broth .. cilantro .. cream .. garlic .. onion .. tomatoes ...)
103.
CARIBBEAN SHRIMP AND PEPPERS OVER RICE PILAF
Peel shrimp; remove tails if desired. Blend jerk rub with 2 tsp. oil in a medium bowl; add shrimp, toss to coat and set aside. Meanwhile, ...
Ingredients: 11 (broth .. oil .. rice .. rub .. wedges ...)
104.
FAITH'S CARIBBEAN BUTTER RUM CAKE
Grease tube pan on bottom only. Set aside. Sift together flour, salt, baking powder and baking soda. Set aside. On low speed of electric ...
Ingredients: 16 (buttermilk .. flour .. salt .. soda .. sugar .. vanilla ...)
105.
CARIBBEAN BAKED CRAB
Preheat oven to 350°F. Mix all ingredients and add 1 cup grated sharp cheese. Put in baking dish. Top with small amount of bread crumbs ...
Ingredients: 11 (bacon .. crab .. crumbs .. mayonnaise .. paprika ...)
106.
CARIBBEAN KEY LIME PIE
Beat egg whites in large mixing bowl until soft peaks are formed. Gradually beat in sugar until whites are stiff, but not dry, being sure ...
Ingredients: 11 (cream .. juice .. milk .. rind .. rum .. sugar ...)
107.
CARIBBEAN PORK DISH
Cut pork into 3/4-inch pieces and marinate in vinegar, pepper and salt for at least 1/2 hour. Drain and quickly brown in hot oil. Remove ...
Ingredients: 15 (almonds .. garlic .. links .. olives .. onions ...)
108.
CARIBBEAN RUB
Mix all together. Store in a jar.
Ingredients: 7 (onion .. salt .. sugar ...)
109.
CARIBBEAN CREAM PIE
Bake pie crust (in deep pie plate), and set aside. Toast 3/4 cup packed coconut in 350°F oven. Watch closely and remove from oven when ...
Ingredients: 13 (banana .. cream .. crust .. flour .. salt .. sugar ...)
110.
CARIBBEAN COOLER
In pitcher, combine all ingredients except lime slices. Serve over ice cubes; garnish with lime slices. Makes about 5 cups (4 servings).
Ingredients: 6 (juice .. sauce .. slices ...)
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