Brown ground beef in skillet, stirring until crumbly; ... casserole. Bake at 350 degrees for 1 1/2 hours or until noodles are tender. Yields 6 servings.
Empty canned beef broth, tomatoes, bouillon cube and water into kettle. Add cabbage, celery, onions and carrots. Cook until tender. ... canned beans, Ramen noodles and seasoning broth in noodles ... more water if necessary.
In a large skillet; brown bacon. Drain. Cook celery, onions, garlic, and basil until ... soups, water, tomatoes, noodles, and salt. Bring to ... 15 minutes. Add cabbage and zucchini. Cook until tender.