Combine all ingredients for crust and mix until crumbly. Pat ... the filling, combine rhubarb, sugar, cornstarch and water ... into serving sized bars.
Mix crust ingredients together; press into 15 ... together. Fold in rhubarb. Spread filling mixture on ... Cool. Cut into bars. Note: I add more rhubarb than this calls for.
Mix together cream cheese, sugar ... Gently fold in rhubarb. Cut butter into flour, ... on top of crust. Sprinkle with the rest ... knife comes out clean.
Mix flour, confectioners' sugar and ... for 15 minutes (crust will be light). Combine eggs, ... together. Fold in rhubarb. Spread filling mixture on ... to 45 minutes longer.
Filling: Dissolve cornstarch in water; ... cook until thick. Crust: Combine and mix all ... inch pan. Pour rhubarb mixture over top. Sprinkle 1/4 ... into squares when cool.