| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 512 for breaded chicken ham cheese
101. CHICKEN SALTIMBOCCA
Place chicken boned side up, on cutting ... wrap. Place a ham slice and cheese (1/2) slice on each cutlet ... seal well. Combine bread crumbs, Parmesan, parsley and spices. ... 45 minutes. Serves 6.
102. CHICKEN CORDON BLEU
The day before you serve: Skin, debone and split chicken breasts. Flatten chicken, using flat ... 1 slice of ham and 1 slice of Swiss cheese on each chicken breast half. ... over rolls. Sprinkle bread crumbs and Parmesan cheese generously ... sour cream. 12 servings.
103. BRUNCH DISH
Put bread in bottom of a buttered 9 x 13 dish. Sprinkle cheese and meat on top. Beat ... Refrigerate overnight. Bake 50 to 60 minutes at 350°F.
Heat oven to 350 degrees. ... is crisp-tender. Add ham and eggs; cook over medium ... constantly. Add Swiss cheese and 1/4 cup Parmesan cheese; ... 10 to 12 servings.
105. CHICKEN CORDON BLEU
Place chicken, boned side up, on ... Remove wrap. Place ham slice and 1/2 slice of Mozzarella cheese on each cutlet. Top with ... if necessary. Combine bread crumbs, Parmesan cheese, parsley and ... 1/2 hours. Serves 6.
Flatten chicken to 1/4 inch using mallet ... a piece of ham and a piece of cheese in center of each chicken ... and coat with bread crumbs. Cover and chill for ... medium heat until hot.
In large bowl, combine contents ... butter. Stir in bread crumbs and parsley. Carefully loosen skin of each chicken breast enough to make large ... place 1 slice ham, 1 slice cheese and 1/2 cup stuffing. Brush ... minutes. Makes 6 servings.
Blend milk into soup. Heat ... Accent, garlic and cheese, stirring constantly until cheese ... cooked spaghetti and ham. Spread evenly in a ... Mix butter and bread crumbs, sprinkle on top. Bake ... 25 minutes until bubbly.
109. CHICKEN CORDON BLUE
Split chicken breasts in half and put ... wooden mallet. Cut ham and cheese slices in half. Fold chicken ... Roll in fine bread crumbs. Brown slowly in butter. ... gently. Serve over rice.
Split chicken fillets in half; pound until ... each fillet with ham and cheese. Sprinkle with salt and ... minutes or until golden and tender.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables