Results 101 - 110 of 703 for blackberry

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Combine first four ingredients, set aside. In a medium bowl, combine next four ingredients until smooth. Pour liquid ingredients into flour ...

Mix shortening, 1 cup of sugar, eggs, milk, baking powder, soda, salt and flour and put in baking dish. Combine peaches or blackberries, 1 ...

Bake pie shell until brown. Set to cool. Mix blackberry Jello with boiling water and ... Top with Cool Whip and refrigerate until ready to serve.

Puree blackberries in a food processor or blender. Strain through a fine strainer to remove seeds. Soften gelatin in 2 tablespoons cold ...

Roll out half the pastry and fit into 9 inch pie plate. Combine sugar, flour and cinnamon. Toss with blackberries, pour into pie shell and ...



Bring cornstarch, water and sugar to a boil. Remove from heat and add Jello. Let stand 1-2 hours. Add blackberries and pour into pie crust. ...

Combine sugar, flour, cornstarch and salt; slowly toss with blackberries. Pour into 9-inch unbaked pastry shell. Cover with a pastry shell, ...

Double for 9 x 13 ... pudding with crushed pineapple. 2nd: blackberry or raspberry pie filling. 3rd: mixture (well mixed) cream cheese and Cool Whip.

Beat egg slightly with fork. Stir in milk and oil. Sift together and add flour, sugar, baking powder, and salt. Blend in blackberries ...

Preheat oven to 425 degrees F. Line 9 inch pie plate with pastry. For filling, toss together sugar, flour, cinnamon, nutmeg, lemon peel and ...

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