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Results 101 - 110 of 325 for bisquick cream of chicken
101. CHICKEN POT PIE
Mix chicken, vegetables, cream of chicken soup and milk. Heat ... completely throughout. Fix Bisquick according to package directions. Make ... done and mixture bubbly.
Brown chicken and fry for 1 hour in electric skillet. Make dumplings and drop by teaspoon to mixture and cook for 10 minutes.
Mix Bisquick, salt, paprika and pepper. Coat chicken. Brown in shortening. Remove ... spoonsful. Cook 10 minutes uncovered and then 10 minutes covered.
104. CHICKEN POT PIE
Place chicken in bottom of deep 9 x 13 inch ... Mix milk and Bisquick together well. Pour on vegetables. ... drip pan as this does bubble over.)
105. CHICKEN POT PIE
Mix chicken, soup and vegetables in ungreased casserole dish. Mix Bisquick, egg and milk and pour over top of mixture. Bake at 350°F for 25 to 35 minutes.
Heat oven to 400 degrees. ... 1/2 inches. Layer chicken and broccoli in dish. Mix ... minutes. Garnish with tomato slices if desired. 4 to 6 servings.
107. PA'S CHICKEN PIE
Melt butter in casserole. Place chicken in butter. Spread Veg-All over ... chicken broth and cream of chicken soup and pour over ... mix milk and Bisquick together (batter will be thin). ... 350°F for 40 minutes.
Stew chicken with chopped onion, celery and ... serving, drain some of the stewing water so gravy ... before serving, follow Bisquick directions for dumplings and add ... bones when serving children!
109. EASY CHICKEN POT PIE
Heat oven to 400°F. Mix vegetables with chicken and soup. Place in ungreased 9-inch pie pan. Mix Bisquick milk and egg until smooth. ... minutes or until brown.
110. CHICKEN POT PIES
1st cook chicken until done and debone. 2nd ... broth. Mix milk, Bisquick mix and butter. Pour over ... preheated oven at 350 degrees for 1 hour.
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