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Results 101 - 110 of 3,190 for beef potato
Combine the above ingredients. Spread in a 9" pie pan. Bake in a 350 degree oven for 35 minutes. Make mashed potatoes for 4 servings and ...
102. BEEF & POTATO STEW
Sauté onions, green pepper and tomatoes in stewer. Then add your stew meat, bouillon cube and potatoes. Fill stewer with enough water to ...
Combine all ingredients, adding 1/2 of onion rings last. Mix well. Place in greased 13 x 9-inch pan. Bake at 350°F for about 30 to 40 ...
Slice potatoes thin as for ... pepper. Pour over potato layer. Add corn. Bake at ... sauce - adding enough milk to soup to make 2 cups liquid.)
Wash roast, then sprinkle meat generously with salt, pepper and garlic powder, a little Lawrey's Seasoned salt, a little tenderizer ...
Mix salt, pepper and flour. Rub into roast on each side. Heat iron skillet, add 2 tablespoons drippings, brown roast on one, add other 2 ...
In a large, heavy non stick skillet with oven proof handle, brown meat and onion. Drain off any accumulated fat. Add potatoes, tomato ...
108. BEEF POTATO HOT DISH
Saute onion and ground beef, slightly brown, in butter. ... over all 1 can tomato soup. Bake 1 1/4 hour at 375 degrees in greased 9 x 13 inch pan.
Saute beef in oil a little at ... do not freeze well, I do not recommend adding them to stew before freezing.) Serve with crispy Italian bread.
Preheat oven to 350 degrees. Cut meat into 1" cubes. Coat with flour. Brown meat in melted shortening. Add onion and stir until onion is ...
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