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beans italian sausage
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beans italian sausage
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101.
THE GOVERNOR OF NEBRASKA'S BAKED BEANS
Cut up
sausage
into small chunks and cook ... casserole dish. Arrange green pepper rings on top. Bake at 350 degrees for 1 1/2 hours. Serves 20.
Ingredients: 9 (mustard .. rings .. sauce .. sausage .. smoke ...)
102.
SPICY CAJUN SAUSAGE AND BEANS
In skillet, cook meat, onion and garlic until onion is tender (drained). Add tomatoes and chili powder. Cook over medium heat 15 minutes or ...
Ingredients: 8 (onion .. sauce .. tomatoes ...)
103.
ITALIAN PASTA AND BEAN CASSEROLE
In a large skillet, saute ... pepper and kidney
beans
; heat through. Add pasta, ... uncovered, at 375 degrees for 30 minutes. Yield: 8 to 10 servings.
Ingredients: 15 (beef .. cheese .. oregano .. parsley .. salt .. thyme ...)
104.
ITALIAN GREEN BEANS
Brown hot
sausage
and onion, drain. Add paste, soup, sugar, and
beans
. Put in casserole dish and bake for 1 1/2 hours at 350 degrees.
Ingredients: 9 (beans .. soup .. sugar ...)
105.
THREE - MEAT BAKED BEANS
Fry the 3 meats together and drain on paper towel. Mix together in a 2 quart shallow casserole the remaining ingredients. Mix in meats and ...
Ingredients: 12 (beans .. beef .. ketchup .. molasses .. mustard ...)
106.
SPICY CAJUN SAUSAGE AND BEANS
In skillet, cook meat, onion ... drain. Add tomatoes,
beans
, tomato sauce and chili ... desired consistency. 4-6 servings. Total time: 25 minutes.
Ingredients: 7 (onion .. sauce .. tomatoes ...)
107.
SPICY CAJUN SAUSAGE AND BEANS
Cook meat, garlic and onion together. Drain fat. Add tomatoes,
beans
and chili powder. Simmer over medium heat for 15 minutes. Serve over hot rice.
Ingredients: 7 (garlic .. onion .. sauce .. sausage .. tomatoes ...)
108.
SPICY CAJAN SAUSAGE AND BEANS
In skillet, cook meat, onion, ... drain. Add tomatoes,
beans
, tomato sauce and chili ... until desired consistency. Serve with rice. 4-6 servings.
Ingredients: 8 (onion .. sauce .. tomatoes ...)
109.
ITALIAN BAKED BEANS
Cook
sausage
until it breaks up. Add ... soft, mix with
beans
. Cook 2-3 hours in ... ingredients at the same time. Should be stirred occasionally.
Ingredients: 11 (beans .. cheese .. coarse .. parsley .. salt .. sausage ...)
110.
SIX - BEAN CASSEROLE
Form the
Italian sausage
into 1-inch balls. Brown in ... uncovered, at 325 degrees for 1 1/2 hours. Serve hot or cold. Yield: 16 generous servings.
Ingredients: 14 (bacon .. sauce .. sausage ...)
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