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Results 101 - 110 of 412 for apple crisp topping
101. APPLE CRISP
Sift sugar, flour, salt, and ... and combine with apples. Mix well and place ... pan To make topping, combine dry ingredients and ... Put crumbs on top of apple mixture. Bake at ... cold with whip cream.
102. APPLE CRISP
Mix sugar, flour, salt and cinnamon. Add to apples and mix. Put in bottom ... ingredients of the top part until crumbly, then put ... brown crust is formed.
103. APPLE CRISP
Heat oven to 350 degrees. Peel and core apples. Slice apples and place ... for 35 to 40 minutes. Nuts can also be sprinkled on top. Serves many.
104. APPLE CRISP
Place peeled and thinly sliced apples in large oblong baking pan. ... with cinnamon. Mix topping with pastry cutter and sprinkle over top of apple mixture. Bake at ... are tender. Serves 12.
105. FRENCH APPLE CRISP
Mix the sliced apples with the sugar, cinnamon and ... at 350 degrees. Cool slightly. Serve plain or with whipped cream or ice cream. Serves 6.
106. APPLE CRISP
Core and slice apples in thin pieces. Place in ... in honey. Drop topping evenly over the apple mixture. ... Bake at 350 degrees for 20 minutes.
107. APPLE CRISP
In an 8x8x2 inch glass ... place the sliced apples. Sprinkle cinnamon, coriander, raisins ... apples. Mix the topping together and then add the ... safflower oil 1 tsp. water
108. FESTIVE APPLE CRISP
Simmer above ingredients until apples are almost tender. Place in ... 30 minutes until apples are well done and the top is delicately browned.
109. ALMOND APPLE CRISP
Heat oven to 375 degrees. ... extract; toss with apples in a 1 1/2 quart ... ingredients except yogurt topping until crumbly, sprinkle over apples. Bake until top is golden brown and apples ... tender, 4-7 minutes longer.
Place apple filling in greased 1 quart ... minutes or until topping is golden brown. Serve warm. ... cream or whipped cream. Makes 6 servings.
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