| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 26 for tomato fritters
Cook spinach according to package ... by 1/3 to 1/2 cup tomato sauce per serving. Recipe may be doubled or tripled. 6 servings (30 fritters).
In large bowl combine flour, ... and add to flour-tomato mixture. Blend lightly with fork. ... other side. Keep fritters warm until serving time. Makes ... 4 to 6 servings.
1. In large bowl combine ... and add to flour-tomato mixture. Blend lightly with fork. ... side - keep fritters warm in oven while frying remainder. Makes 26 fritters.
In a large bowl, combine ... it to the flour-tomato mixture. Blend lightly with a ... both sides. Keep fritters warm in oven until serving. Serves 4 - 6.
In a large bowl, combine ... it to the tomato flour mixture. Blend lightly with ... other side. Keep fritters warm in the oven until ... frying the remainder. Wonderful!
Combine flour, baking powder, sugar, ... and add to flour-tomato mixture. Blend lightly with fork. ... spoon. Fry on both sides until golden brown.
In a large bowl combine ... to flour and tomato mixture. Blend lightly with a ... golden brown. Keep fritters warm in oven until serving time.
Sift flour, baking powder and salt into bowl. Add egg and milk. Stir until smooth. Slice tomatoes fairly thick, dip each slice in batter, ...
Take stewed tomatoes, onion, bell pepper, hot peppers and put into food processor. Chop very well. Add chopped conch. Pour into bowl and ...
10. CONCH FRITTERS
Stir the above. Add 1 small tomato, finely chopped. Add 1 ... Equal parts ketchup, mayonnaise, Thousand Island dressing, plus 1 tablespoon mustard.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables