Results 1 - 10 of 313 for zucchini leaf

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Preheat oven to 400°F. Grease ... Sprinkle salt on zucchini in small bowl; let stand ... Let set a minute or two before cutting into portions.

Place pita breads, hollow sides ... tomato sauce, 3 zucchini slices and one quarter of ... salami is crisp. Makes 4 servings, 213 calories each

I am a home cook ... squash, celery and zucchini (you won't even know they ... the meal. Prep. Time: 15 minutes; Bake at 375°F: about 1 hour.

Note: Pre-cook potatoes and carrots. ... add 1/s bay leaf. Let simmer just a ... simmer for 3 to 5 minutes, until fresh veggies are just done.

Saute onion and garlic in ... minutes. Remove bay leaf; set vegetable mixture aside. ... minutes. Yield: 6 servings. (245 calories per serving)



Cut zucchini in 1 1/2 x 4 ... zucchini spears, leaving 1/2 inch head space. Adjust lids to seal; process for 15 minutes in boiling water bath.

Saute onion and garlic in ... minutes. Remove bay leaf; set vegetable mixture aside. ... minutes. Yield: 6 servings (245 calories per serving).

Put chicken into crock pot. Add rest of ingredients. Cook on low temperature for 6-8 hours. When ready to serve, if desired, you may ...

SCALLOPS: Wrap pancetta securely around each scallop. Season with salt, pepper and olive oil. Grill until scallop is no longer opaque and ...

Mix the marinade. Add the vegetables and store in the refrigerator for several hours. Drain the vegetables and place in bowl to serve.

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