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Results 1 - 10 of 17 for won ton broth
Shell and devein shrimp. Thinly ... tablespoons on each won ton wrapper. Roll up and fold ... and pepper. Add broth, vinegar, soy sauce, and ... constantly until mixture thickens.
Ingredients: 24 (beef .. carrots .. catsup .. cornstarch .. egg ...)
Brown beef in oil. Add ... mixture on each won ton skin. Fold into envelopes sealing ... in Sweet & Sour Sauce. Cook stirring until thickened.
Ingredients: 16 (beef .. broth .. cabbage .. cornstarch .. oil .. salt ...)
Boiled prawns Snow peas Black ... aside. Pour chicken broth in pan to reheat; skim ... in center of won-ton wrapper, brush edge with beaten ... cold water and refrigerate.
Ingredients: 13 (bouillon .. egg .. oil .. onion .. pork .. salt ...)
In a large saucepan combine the chicken broth, soy sauce, lemon juice ... roll skins or won ton skins and cover and simmer ... tender. Makes 3 servings.
Ingredients: 7 (broth .. juice .. sauce .. strips .. vegetables ...)
In large sauce pan bring broth, water and soy sauce to boil. Add won - tons and cook about 5 minutes ... and onions. Serve hot. Makes 6 servings.
Ingredients: 6 (broth .. sauce .. strips .. tons ...)
Mix first 6 ingredients. Place ... 1/2 cups chicken broth to pan. Cover pan and ... water chestnuts. Add ginger to spice up the taste. Be creative!
Ingredients: 9 (broth .. chestnuts .. oil .. onion .. sauce .. wraps ...)
Grind pork in food processor; ... into center of won ton wrapers; squeeze top of wrapers ... Drain. Bring chicken broth to boil. Add won tons ... Broth can be frozen.
Ingredients: 17 (basil .. broth .. chops .. garlic .. leaves .. peppercorns ...)
1. Place "grape size" of ... center of a won ton wrapper. Fold in half to ... to the chicken broth. Bring to a boil ... will turn the broth green.
Ingredients: 9 (broth ...)
Mix flour and salt. Add ... minutes. Add ham and spinach leaves. Cook 1 minute longer. Put 4 won tons in bowls. Pour soup on top. Makes 6 servings.
Ingredients: 13 (bouillon .. celery .. flour .. onion .. salt .. shrimp ...)
In large saucepan, bring broth, water and soy sauce to boil. Add won tons and cook about 5 minutes ... and onions. Serve hot. Makes 6 servings.
Ingredients: 6 (broth .. sauce ...)