Results 1 - 10 of 11 for wonton broth

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Cook pork and green onions, ... center of each wonton skin. Moisten edges with water. ... overcooked.) Heat chicken broth, 3 cans water and ... 175 calories per serving.

For filling, combine all ingredients except wonton skins and water. Position wonton ... saucepan bring chicken broth to boiling. Add vegetables (not ... serving bowls. Serves 6-8.

Cook and stir sausage and ... center of each wonton skin. Moisten edges with water. ... hours.) Heat chicken broth, 3 cans water and ... the rest for later.

For Filling: In bowl combine ... mix well. Position wonton skin with 1 point toward ... saucepan, bring chicken broth to boil. Add cabbage, mushroom, ... Stir in green onions.

Mix thoroughly the ingredients for ... the filling in Wonton wrapper. Set aside. Make the broth by boiling the chicken in ... spring onions. Serves 6.



FILLING: In a large bowl, ... thoroughly. ASSEMBLE THE WONTON: Place 1 teaspoon or ... Boil the chicken broth and mix with 1/2 can ... 2 minutes and serve.

Mix together all ingredients except ... into heated chicken broth and simmer slowly until wraps ... cooking time of wraps is about 20 to 30 minutes.

Mix well. Add: Add mixture to: Cook until vegetables are crunchy.

In a small skillet simmer ... fry strips of wontons and transfer to paper towels. ... ingredients and toss the mixture with the dressing. Serves 4.

Partially thaw frozen spinach or ... the stack of wonton wrappers with a damp cloth ... Bring the chicken broth and water to a boil. ... vinegar as a dip.

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