| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 301 for wine cake
One week before baking cake, mix together washed and ... over the liquor from dried fruit. Wrap in foil or store in sealed container to mature.
Preheat oven to 350°F. Combine ... of glaze on cake. Cool 15 minutes and ... and water for 3 minutes. Remove from heat and stir in wine. Cool.
Mix 2 minutes with mixer. ... 60 minutes. While cake is still warm, make topping of: 1/4 c. white wine 1/8 c. water 1/2 stick ... 20 minutes before removing.
Preheat oven to 325 degrees. ... of pan. Combine cake mix, Jello, oil, blackberry wine and eggs. Beat for 2 ... cake. Pour extra glaze over cake.
5. WINE CAKE
Mix all ingredients for 3 ... 325 degrees. While cake is baking, about 5 minutes ... water 1/4 c. wine 1 c. sugar Boil 2 ... OUT, ONLY FLAVOR REMAINS.
In large mixing bowl stir together cake mix and gelatin until well ... oil, and blackberry wine. Blend on low speed ... Pour over cooled cake.
Prepare 2 days before serving. ... pan. Combine all cake ingredients and beat for 2 ... sugar and blackberry wine. Bring to a boil. ... glaze over cooled cake.
Mix all above together with ... of pan. Add cake mixture and bake at 325 ... 1/4 c. white wine Spoon 1/2 of the mixture ... remaining mixture over cake.
Mix all ingredients, reserving 1/4 ... 5 minutes. Add wine, bring back boil. Pour 1/2 glaze over cake while still in pan. Let ... pour on remaining glaze.
In large mixing bowl, stir together cake mix and gelatin. Add eggs, cooking oil and blackberry wine, beating on low speed ... and add remaining glaze.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables