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Results 51 - 60 of 301 for wine cake
Combine cake mix and gelatin, add eggs, oil and wine. Beat with mixer on ... "turn out" of pan easier if I used tube pan with flat type bottom.
Preheat oven to 325 degrees. ... flour a Bundt cake pan. Sprinkle nuts in pan. ... eggs, oil, and wine. Beat at low speed ... and pour over cake.
Servings: 8. Combine 1 box butter pecan cake mix, 1 package vanilla pudding, ... 1/2 cup white wine. Beat at high speed ... done. (Check with toothpick.)
Mix together all ingredients. Bake ... for 45 minutes. Prepare a glaze of 1 cup powdered sugar and 1/2 cup of blackberry wine. Pour over cake.
Grease and flour bundt pan. ... pan. Soon after cake is in oven, bring to a boil 1/4 cup wine and 1 cup powdered sugar. ... drizzle on warm cake.
Mix cake ingredients and pour into greased ... a boil. Spread over cake. Sprinkle with powdered sugar. (Manischewitz wine makes the best cake!)
57. HAPPY WINE CAKE
Combine all ingredients. Mix with electric beater 5 minutes at medium speed. Pour batter into greased angel food pan or a bundt pan. Bake ...
58. CHERRY WINE CAKE
Mix in order. (Do NOT ... pudding is in cake mix.) Bake at 325 degrees ... hour in greased angel food or bundt cake pan. Does not need frosting!
59. WINE CAKE
Mix together cake mix and pudding. Add rest ... floured loaf pans (2) or bundt pan. Bake at 300 degrees for 1 hour. Drizzle over cake while warm.
Combine all ingredients. Mix with ... until done. Cool cake in pan until lukewarm. Gently ... minutes; pour over cake while topping is still hot.
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