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Results 61 - 70 of 301 for wine cake
61. WINE CAKE
Put all ingredients in mixing ... over the hot cake just after removing from the ... approximately two hours in the pan and invert onto a serving dish.
Mix pudding mix, Jello, oil and wine real well; add eggs which ... seeds (if you have any left). (I usually sprinkle with the powdered sugar only.)
Mix all ingredients on medium ... and pour in cake batter. Bake at 325 degrees ... cake from pan. Reheat glaze and pour on top and sides of cake.
Beat yolks; add sugar. Add wine and cinnamon and sifted flour ... degrees for 1 hour and 10 minutes. Invert pan immediately and cool before removing.
65. WINE CAKE
Beat together well with mixer. Bake at 350 degrees for 50 to 60 minutes.
Grease and flour Bundt pan. Mix all ingredients on medium for 3 to 4 minutes. Bake at 350 degrees for 35 to 40 minutes.
67. WINE CAKE
Grease and flour a bundt ... 50-60 minutes. After cake has cooled for 5 minutes, ... Put all ingredients into saucepan and boil for 5 minutes.
Mix together the above ingredients and pour in greased and floured Bundt pan. Bake at 350 degrees for 45-50 minutes.
Dump and mix well. Grease and flour pan well. Bake at 350 degrees for 35 minutes. Bring to a boil: Dribble on hot cake.
Mix cake ingredients and put into greased ... while hot. Let set for 30 minutes. Remove cake from pan and pour rest of topping mixture over it.
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