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Results 1 - 10 of 88 for white sugar beets
Wash freshly picked young beets very well but be careful ... headspace and adjust 2 piece caps. Process in a boiling water bath for 10 minutes.
Thoroughly wash beets and trim bottom root and ... beet liquid, vinegar, sugar, salt and spices tied ... boiling water bath. Makes 3 to 4 pints.
Bring to boil. Pour over drained beets until covered. Refrigerate 24 hours. Ready to eat.
Cook beets until tender; cool. Peel. Cover cooked beets with above liquid. Simmer and pack in hot sterile jars and seal.
Sift flour, baking powder and ... egg yolks; add sugar. Add oil and flour alternately. Add beets, carrots and nuts. Fold in stiffly beaten egg whites. Bake at 350 degrees for 1 hour and 20 minutes.
Combine the following: Boil gently ... over eggs and beets, cover and let stand overnight in refrigerator. To serve, cut eggs in half or quarters.
7. BEET BARS
Mix together all ingredients except beets. Add beets last. Bake on large 10 x 17 inch cookie sheet 30 minutes at 350 degrees.
Heat beets and juice, add sugar and vinegar. Place eggs in ... you keep the darker eggs will become. However, eggs can be eaten two days later.
Cook beets. Peel and cut, put ... Put 1/4 cup sugar in each pint. Mix a ... half water, heat. Pour over beets and sugar. Cold pack for 20 minutes.
Place beets in large saucepan. Cover with ... and repeat. Refrigerate for several days. Make sure that eggs are submerged in liquid at all times.
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