| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 89 for western salad
Put in bottle, shake well and refrigerate.
In blender mix: Blend well. Keep refrigerated. Makes 1 quart.
Cut up pickles or relish. Cut up cheese pieces. Mix all together with mayonnaise, serve on bed of lettuce. For greener color, mix green ...
Combine and shake well. Store covered in refrigerator. Yield: 1 cup.
Beat all ingredients in a bowl or blender for several minutes until well mixed. I use 1/3 cup sugar so its not as sweet.
Place 1 inch of water and broccoli in a skillet and bring to a boil. Boil one minute, cover and remove from heat. Let stand 3 to 4 minutes ...
Mix together all ingredients except ... still in package. This makes a large bowl of salad. If you don't want a large salad, halve the recipe.
Stir together. Put in a pint bottle. Store in the refrigerator. Easy to make and is much better then the boughten kind. MUCH cheaper.
Combine all ingredients. Use instead ... bottle. Store bought Western Style dressing. NOTE: If not ... store, covered in refrigerator. Makes 1 cup.
Fry hamburger, add taco mix, cool. Add cooked noodles and cheese. Just before serving add chips, torn lettuce, cut up tomato and dressing. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables