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Results 1 - 10 of 122 for veggie casseroles
This recipe is very rich and I make it to feed about 10 people (as I usually make this for Holidays such as Thanksgiving, Christmas, etc.) ...
Heat oven to 350°F. Spray ... cup cheese, and veggies in baking dish. Pour in ... until knife inserted in center comes out clean. Cool 10 minutes.
* Note: To make this more health conscious, used reduced sodium, skim, low fat and/or fat free whenever possible. ** Note: If you have the ...
Combine beans, corn and onion and add bacon broken in small pieces. Add mushroom soup, salt and pepper and mix well. Pour into greased ...
Preheat oven to 350°F. Combine all ingredients besides butter and saltines in a large bowl. Pour mixture into oblong casserole dish. Melt ...
Preheat oven to 325°F. Combine first five ingredients and mix well. Transfer to a casserole dish sprayed with non-stick cooking spray ...
Preheat oven to 425°F. Slice potatoes and spread on bottom of any sized casserole dish. On top of potatoes spread the thawed out spinach. ...
This recipe is eaten at least twice a week in my home. This casserole is very healthy and full of good cholesterol (monounsaturated and ...
Combine ingredients and bake at 350°F for 30 minutes in a greased 2 quart casserole dish.
1. Cook chicken in skillet. 2. Prepare stuffing according to directions on box. 3. Mix soup and sour cream over slow heat in saucepan. 4. ...
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