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Results 1 - 10 of 69 for thicken cherry juice
Mix everything except thickening. Cook ... quart) apricots instead of the pineapple juice. This is excellent over meat balls and served over rice.
When I was a little girl, my Aunt Sharon would bring this cake to every family gathering. Since there were 11 kids between our two ...
Combine ingredients. Bring to mild boil and thicken with corn starch. Serve ham with warm cherry sauce.
Dissolve Jello in boiling water. Add cold water stir in lemon and flavoring. Gradually stir in pie filling, pour into 8 inch square baking ...
1. Combine water, sugar, pineapple juice, soy sauce, wine vinegar, ... pepper and cherries. Toast bread, broil steak, top with sweet and sour sauce.
Soften cream cheese to room ... blended. Add lemon juice and vanilla. Blend well. Put on crust. Then garnish with cherry filling. Graham cracker crust is suggested.
In large bowl, combine all ingredients, mix well. Spoon into individual serving dishes or large serving bowl. Chill 30 minutes before ...
FONDANT: Combine sugar, water, corn ... turns white and thickens, about 10 to 15 ... Drain cherries (reserve juice). Pat cherries dry with ... test dip a cherry. Let fondant coated cherries ... ounce) jars of cherries.
Make pastry for two-crust 9" ... 1/2 c. fruit juice Cook over medium heat, stirring constantly, until mixture thickens and boils. Pour hot thickened ... 35 to 45 minutes.
10. CHERRY TORTE
Beat egg whites and salt ... drain cherries, reserving juice. Combine juice, sugar, salt ... torte shell. Spoon cherry mixture over top; garnish with ... filling for thickened cherries.)
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