CHERRY CHIFFON DESSERT 
1 (21 oz.) thickened cherry pie filling, chilled
1 (15 1/4 oz.) can juice-packed pineapple chunks or crushed pineapple, chilled and well drained
1 (14 oz.) Eagle Brand sweetened condensed milk
1 (8 oz.) Cool Whip (3 1/2 c.)
1 c. miniature marshmallows

In large bowl, combine all ingredients, mix well. Spoon into individual serving dishes or large serving bowl. Chill 30 minutes before serving.

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