Brown pork or beef slowly in hot shortening (chicken may be stewed and meat pieces added with pineapple, ... servings. (May be kept warm in crock pot.)
Sauce: Combine ingredients in saucepan. ... constantly until clear and thick. Add 2 tablespoons catsup. Pork: Slice pork thinly - ... aside. Put prepared sweet and sour sauce in Wok. Add pork, ... 3-4. (I substitute chicken breast and use a bag ... extra minute or two.)
Mix until smooth white vinegar, ... ground ginger, catsup and 1 tablespoon cornstarch. Dust chicken with 2 tablespoons cornstarch. Sprinkle ... rice. Makes 4 servings.