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Results 11 - 20 of 42 for sweet-and-sour pork chicken
Prepare cooking sauce and set aside. In bowl beat ... Add cubes of pork or chicken and stir to coat. In ... pepper seasoning. Serve with rice.
Cut pork or chicken, onion and green pepper into slices 2 ... sauce for 20 minutes. Prepare rice included in the Betty Crocker dinner as directed.
Cut chicken or pork into 1/2" pieces. Brown in ... low, add onion and garlic. Cover, cook 10 minutes. ... longer. Serve with rice. Makes 4 servings.
Cook and stir chicken in hot oil in a ... pan with pineapple and juice, vinegar, garlic powder. Bring to a full boil. Pour over prepared rice.
Cut chicken or pork into 1/2 inch pieces. Brown ... minutes. Add carrots and green pepper. Combine remaining ingredients, ... longer. Serve with rice.
Cut chicken into small pieces. Mix soy, ... Put in chicken and marinate 15 minutes. Heat enough ... fry chicken or pork 3-5 minutes; remove. Stir fry ... sauce, and heat through.
Mix egg, flour, salt and pepper and milk together to make a thin batter. Dip pork in batter and fry a ... sugar, 3/4 cups chicken boullion and soy sauce. Heat ... cooked rice. Serves 6.
Brown pork or deep fryer coated chicken. Stir fry 2 onions, ... 4 green peppers, 1 (20 oz.) can chunk pineapple (save juice) and 2-3 tomatoes.
Trim fat from meat. Put ... a shallow dish and cover with the 3/4 cup ... to the meat mixture, stirring constantly. Cook until sauce thickens.
If using vegetables (carrots & ... precook until tender and drain. Drain pineapple to use ... vegetables. I cut chicken breast or pork in small, bite-size pieces and ... meat. Serve with rice.
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