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Results 1 - 9 of 9 for swedish meatballs thyme
Mix together and form 1" balls. Place in slow cooker. Pour: 1 bottle regular BBQ sauce 1/4 c. Worcestershire sauce Cook on low ...
Mix ground meat, eggs and ... 20-30 minutes. Add meatballs to gravy and let stand ... Heat before serving. This will make about 300 meatballs.
Heat olive oil; cook onions, garlic until tender. Add all remaining ingredients. Cook to a boil, stirring constantly. Cook 5 more minutes, ...
4. MEATBALLS
Combine all ingredients except the ... 15 minutes. The meatballs freeze well. Put in spaghetti ... water to make Swedish meatballs. Serve Swedish meatballs with ... serving 4. Daniel & John
Soak bread crumbs in milk. ... medium heat. Add meatballs and shake pan to keep ... Reduce heat and stir in 3 cups sour cream. Stir until smooth.
Mix all ingredients (except sour cream) together. Shape into little balls, and brown slowly. Heat 1 cup sour cream and pour over meatballs.
Mix all ingredients and shape into meatballs. Place on ungreased cookie sheet in a 350 degree oven for 10 minutes.
Mix beef, eggs, bread crumbs, ... salad oil, cook meatballs until browned on all sides, ... milk, parsley, water, thyme and 1/4 teaspoon salt. Cook ... occasionally. Makes 8 servings.
Blend crumbs and 1 cup ... Add soda and thyme; blend thoroughly. Shape into 48-50 meatballs about 1 1/2 inches thick. ... gently. 8 or more servings.
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