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Results 1 - 10 of 11 for soft popcorn balls
1. Pop popcorn. Salt as desired to ... Stir in popcorn. 4. Form in balls. Wrap individually. 5. Keep in refrigerator or freezer for chewy texture.
Ingredients: 4 (marshmallows .. oil .. popcorn ...)
Place popcorn in a large bowl, lightly ... syrup, sugar, and soft-drink mix to a boil ... minutes. Shape into 1 1/2 inch balls. Makes about 3 dozen.
Ingredients: 4 (flavor .. popcorn .. sugar .. syrup)
Place popcorn in a large, lightly buttered ... syrup, sugar and soft drink mix to a boil ... minutes. Shape into 1 1/2" balls. Makes about 3 dozen.
Ingredients: 4 (flavor .. popcorn .. sugar .. syrup)
Melt butter in a heavy ... ingredients. Cook to soft ball stage over medium high heat ... all popped corn is coated. Wet hands and make balls.
Ingredients: 6 (salt .. sugar .. syrup .. vanilla ...)
Set popcorn aside in 2 large pans. Cook until soft ball stage as for candy - ... once over popcorn. Wet hands with water and form popcorn balls.
Ingredients: 5 (sugar .. vinegar ...)
Boil above ingredients to soft ball stage and add: 1 tbsp. ... ball stage. Remove and add 1/4 teaspoon baking soda. Mix with 4 quarts popcorn.
Ingredients: 4 (sugar .. syrup .. tartar ...)
Combine popped corn, peanuts and ... stirring occasionally, to soft ball stage (238 degrees) or until ... vanilla. Pour over popcorn mixture and mix thoroughly. Press ... pieces depending upon size.
Ingredients: 9 (corn .. cream .. label .. peanuts .. salt .. sugar ...)
First pop your popcorn and have it ready. In ... it forms a soft ball. When soft ball has ... over popcorn and stir until popcorn is well coated.
Ingredients: n/a
Combine: 1 c. whipping cream ... on stove until soft ball stage or cook in 2 ... until soft ball stage. Pour over popcorn and form into balls.
Ingredients: 1 (corn)
Combine sugar, molasses, salt and ... and cook to soft ball stage, 238 degrees. Add vinegar ... over corn, tossing until kernels are well coated.
Ingredients: 8 (corn .. molasses .. salt .. sugar .. vanilla .. vinegar ...)