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Results 1 - 9 of 9 for sirloin tips gravy
Brown meat in butter. Add mushrooms and onion, cook 5 minutes. Blend in remaining ingredients, stirring until thickened. Serve over ...
Use a large frying pan. ... cream and brown gravy together and add sauteed tenderloin ... will result in tough meat. Preparation Time: 30 minutes.
3. SIRLOIN TIPS
Simmer tips in butter and water until ... sautéed ingredients. Add gravy mix to juice from tips ... to tips. Serve over rice if desired.
Can use whole steak, cut ... high heat; put tips in oil when hot. Stir ... Add package of gravy and cold water, stirring until ... or serve with vegetables.
Heat oil in large skillet. Cook onion until tender. Salt and pepper meat and dredge in flour. Brown meat on all sides. Add water and onion ...
Cut and brown meat on ... Simmer for 30 minutes. Add onion gravy mix and bring to boil. If using electric skillet, cook at 240 to 260 degrees.
Season beef with Worcestershire sauce ... oven for 15 minutes. Add vegetables and gravy. Place in broiler until tender (about 10 minutes). Serve.
Cook beef cubes in 16 x 20 x 4 inch pans over high heat for 30 minutes. Add all ingredients except sherry and thickening. In 350 degree ...
Put meat in large skillet. Cover with meat marinade, using instructions on package. Cover with lid and let stand about 1 hour if using stew ...
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