Shrimp Crab Stir Fry - Recipes

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Tip: Try crab stir fry for more results.

Results 1 - 10 of 21 for shrimp crab stir fry

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1. SEAFOOD STIR FRY

1 c. clam juice or cooked shells Fresh garlic, onion powder, basil, cornstarch, paprika Cook 30 to 40 minutes. Cook seafood first 5 ...

2. SALMON FRIED RICE (OR HALIBUT, ROCKFISH, SHRIMP, CRAB, ETC.)

Saute vegetables in bacon grease ... cups cooked rice, stir until blended with vegetables, bacon ... leftover salmon chunks (skinned and boned).

3. OKRA, CRAB AND SHRIMP GUMBO

Scald and clean crabs being sure to save all ... Clean and shell shrimp but do not cook. Wash ... in thin discs. Fry in black iron skillet, stirring ... tomato paste and stir and cook again until well ... cooked long grain rice.

4. BARBEQUED SHRIMP

Preheat oven to 375 degrees. In a small frying pan fry bacon until clear; add butter ... ingredients except the shrimp. Simmer for 5 minutes. ... over the top. Stir once to coat all the ... dish is very messy!!

5. DR. BRUTON'S LOUISIANA GUMBO

Saute pepper, onions, okra and ... broth and tomatoes. Stir well and heat. When hot, ... heat butter and shrimp and saute. Add garlic and ... bacon pieces, snow crab meat. Add the seasonings again ... water and snow crab.

6. EGG FU YUNG

1. Beat eggs until the ... in frying pan, stir fry crab (or shrimp) ham (or pork), mushrooms, ... sides until golden, remove to plate and serve.

7. EGG FOO YUNG

Put pork in a small ... salt and sherry, stir well. Turn into large bowl. ... to skillet, stir fry pork 1 minute. Add mushrooms, ... all mixture is fried.

8. EGG FU YUNG

Beat eggs until foamy. Add ... in frying pan. Stir in crab, ham, mushrooms, bean sprouts, ... teaspoon salt. Stir fry for 1/2 minute over high ... Egg Fu Yung Sauce.

9. CAJUN BARBEQUED SHRIMP

Preheat oven to 375 degrees. In a small frying pan fry bacon until clear. Add the ... other ingredients except shrimp. Simmer for 5 minutes. ... over the top. Stir once to coat the shrimp. ... Serves 4 to 6.

10. CHIRASHI-ZUSHI (SCATTERED SUSHI)

Dried Shitake mushrooms - softened ... unfortunately cannot be stir-fried Chinese-style to make fried ... egg white. To fry: Heat Japanese rectangular egg ... in half before slicing.

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