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Results 1 - 10 of 230 for shredded crab meat
Preheat oven to 350°F. Place ... cookie sheet. Mix crab meat, sour cream, mayonnaise, and ... and top with shredded cheese. Bake in oven for ... the cheese is melted.
2. HOT CRAB DIP
Soften cream cheese to room ... Blend well. Add crab meat and fold in gently. Place ... bubbly. Serve hot with variety of crackers or dip chips.
Mix first 7 ingredients together until smooth. Add crab meat, chopped green onions, and ... Refrigerate 3 hours before serving with bread or crackers. .
Combine all ingredients, except crab meat in a Crock-Pot. Use the ... lowest setting and serve with tortilla chips, bagel chips, or pita chips.
Preheat oven to 375°F. Pound ... heat, add wine, crab meat, stuffing mix and seasoning; ... pimiento and bell pepper slices. Makes 6 servings.
Fold shredded cheese and crab meat into stiffly beaten egg whites. ... Fat; 3g Protein; 2g Carbohydrate Variations: Serve on buttered toast rounds
I use a 8-inch perforated ... pasteurized jumbo lump crab meat. Local is best. Bring ... dollops. Finish with shredded cheddar. Cover bottom of perforated ... Time: 20 minutes. Enjoy!
Mix canned crab (with juices), mayonnaise, artichokes (peeling ... 375°F for 20 minutes. Cut garlic bread into cubes and use for dipping. Enjoy!!!
Melt butter in a large ... add all the crab meat, remaining seasonings, and the ... cream. Simmer 5-10 minutes. Adjust salt and pepper to taste.
Mix together until smooth. Cook ... real well. Add crab meat, cheese and onion and ... the dressing mixture. Makes a good sized bowl of salad.
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