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shredded crab meat
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shredded crab meat
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71.
SWISS PIE WITH CRAB SAUCE
Bake pastry shell 7 minutes ... minutes. Meanwhile, make
crab
sauce. Heat
crab meat
in butter. Blend in flour ... not freeze. 6 to 8 servings.
Ingredients: 12 (cream .. flour .. lump .. nutmeg .. salt .. whites ...)
72.
CRAB MEAT CASSEROLE
Combine all ingredients in a 3 quart casserole; cover and refrigerate overnight. Bake at 350 degrees about 1 hour, until macaroni is ...
Ingredients: 7 (bay .. cheese .. macaroni .. meat .. milk .. onion ...)
73.
CRAB DIP
Mix together and bake at 350 degrees for 30 minutes. Serve as a dip with crackers.
Ingredients: 4 (juice ...)
74.
CREAMY CRAB AND ARTICHOKE DIP
Preheat oven to 375°F. Blend cream cheese and mayo until smooth. Stir in remaining ingredients and place in glass pie pan. Bake 15 to ...
Ingredients: 6 (cheese .. chop .. mayonnaise .. onion ...)
75.
CRAB MEAT DIP
Mix together and bake at 350 degrees for 20 minutes. Dig out the middle of bread and put dip in using bread torn apart to arrange on the ...
Ingredients: 5 (bread .. cheese .. mayonnaise .. meat .. onions)
76.
CRAB MEAT CASSEROLE
Over low heat melt butter in saucepan. Slowly blend in flour, slowly blend in milk, stirring constantly. Remove from heat. Add remaining ...
Ingredients: 9 (croutons .. flour .. meat .. milk ...)
77.
CRAB MEAT CRABBIES
1. Soften cream cheese and mix together with other ingredients. 2. Spread over toasted English muffins and cut into quarters. 3. Place ...
Ingredients: 8 (cheese .. juice .. meat .. muffins .. tbsp. ...)
78.
CRAB STUFFED PORTABELLA MUSHROOMS
Mix first 6 ingredients together in a bowl. Take the stem out of the mushroom cap. Stuff each cap and place in 350°F oven for 20 ...
Ingredients: 7 (caps .. cheese .. crumbs .. egg .. sauce ...)
79.
HOT CRAB SPREAD
Mix and bake at 350 degrees for 15 minutes or until bubbly. Top with slivered almonds. Serve with crackers. (Double above for 9 x 13 inch ...
Ingredients: 5 (cheese .. mayonnaise .. tabasco ...)
80.
WEIGHT WATCHERS SAN FRANCISO CRAB ROLLS
Mix together: Divide equally and spread onto 8 bialy bun halves. Broil. Serves 4. 4 protein, 2/3 cup bread, 1 fat and 6 optional calories.
Ingredients: 7 (cheese .. juice .. meat .. nutmeg .. onion .. yogurt ...)
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