Results 1 - 10 of 392 for sherry fries

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In a bowl, mix egg, milk, flour, salt and pepper until smooth. If too thick, add water. If too thin, add flour. Dip zucchini in batter. ...

Cook noodles as directed, reserving 1 flavor packet. Drain noodles. In a small bowl, drain orange juice, ketchup, salad dressing and flavor ...

Preheat oven to 425°F. Slice potatoes lengthwise. Toss potatoes with oil, salt, and paprika. Spray a cooking sheet with cooking spray. ...

Boil noodles according to package ... Add garlic, and sherry; stir in bean sprouts ... you may want to start off with a small amount at first.

Massage 1/2 teaspoon salt into chicken pieces. In a large bowl, place chicken pieces, cover with buttermilk. Refrigerate for 24 hours. NEXT ...



Discard 1 flavor packet from soups. Bring pot of water to boil. Add noodles and vegetables. Boil until noodles are cooked through, 2 ...

In a small bowl, stir ... and stir in sherry. Add broth, sugar and ... ready. Stir in sauce before serving. Serve over cooked rice or noodles.

Fry meat 20-30 minutes. Add 1 package of brown gravy mix; stir until thick. Add green chilies and onion, then add 1/2 teaspoon of sugar. ...

10% calorie reduction from traditional recipe. Combine vegetable stock, lemon juice, cornstarch, apple juice, soy sauce, chili sauce and ...

Choose From: Red or green ... Add chicken, then sherry, salt and pepper as ... for 5-10 minutes. Serve over rice or chow mein noodles. Serves 4.

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