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Results 111 - 120 of 392 for sherry fries
PREPARATION: Slice steak into thin ... sauce, sugar and sherry; set aside. Mix water, ... sprouts before adding the light soy sauce combination.
Remove shells from shrimp; devein; ... ginger, soy sauce, sherry and chicken broth. Set aside. ... with rice. Recipe may be halved or doubled.
About 30 minutes before serving: ... chicken, soy sauce, sherry and ginger. In skillet over ... and smooth, stirring. Makes 4 main dish servings.
Combine first 3 ingredients in a medium mixing bowl; add chicken, tossing lightly to coat. Cover and marinate in refrigerator 20 minutes. ...
Marinate beef in rice wine, sugar and soy sauce (1 hour to overnight). Heat oil, add beef and stir fry until no longer pink. Transfer to ...
Slice meat very thin. Combine ... pepper, soy sauce, sherry, ginger and garlic. Add ... remaining beef stock and cook until thick. Serve over rice.
Prepare your choice of ingredients ... soy sauce and sherry. Set aside. In covered ... Serve atop deep-fried rice sticks or with rice, if desired.
118. SOUTHWEST STIR-FRY
Slice pork tenderloin into quarters ... thick slices. Combine sherry, cornstarch, cumin, garlic and ... with chili salsa, if desired. Serves 4.
119. STIR-FRIED ASPARAGUS
Wash and trim asparagus, slice ... Add soy sauce, sherry, sugar and salt. Return asparagus to skillet toss over high heat just to heat through.
Possible vegetable combinations: use those ... Combine soy sauce, sherry and powdered ginger. Mix thoroughly. ... thickened. Serve with cooked rice.
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